Essential Oil Singles – Scent & Breath

Angelica Root Essential Oil: The Earthy Elixir of Vitality

Angelica sinensis (当归), widely recognized as dong quai or “female ginseng,” is a robust biennial herb native to the high mountains and temperate valleys of China, Japan, and Korea. Belonging to the Apiaceae family, this aromatic plant has become vital across continents, its essential oil extracted from the fleshy roots via steam distillation or modern CO₂ extraction methods. In recent years, France has ascended as a leading producer. The oil itself is a clear, red-brown liquid of medium viscosity, notable for its rich, herbaceous, musky, and subtly spicy character. It is anchored by a deep base note and contains a potent blend of beneficial constituents including ligustilide, bergapten, camphene, carene, myrcene, limonene, phellandrene, pinene, and sabinene.

Angelica archangelica Essential Oil: A Sacred Elixir for Body and Soul

Angelica archangelica, a member of the Apiaceae family, is native to the moist, fertile regions of Europe and Siberia. The essential oil is typically obtained by steam distillation from either the roots or seeds of the plant. Root-derived oil starts out colorless and ages to yellow or dark yellow, with a rich, earthy, herbaceous aroma. Seed oil presents as clear to pale yellow and offers a fresher scent with musky, peppery-green, and spicy notes. Both oils possess stimulating and mildly aphrodisiac qualities credited to their chemical composition, which includes angelicin, bergapten, phellandrene, borneol, camphene, caryophyllene, limonene, myrcene, and pinene, alongside a variety of beneficial terpenes.

Amyris Essential Oil: The Soothing Torchwood Essence

Amyris essential oil is derived from Amyris balsamifera, a shrubby evergreen tree native to the tropical landscapes of Central America and the Caribbean. Principal production is centered in Haiti, while cultivation also occurs in the Dominican Republic, Jamaica, and Venezuela. Known by names such as torchwood, candlewood, and West Indian sandalwood, the tree’s wood is steam-distilled to produce a clear to pale yellow oil characterized by a dry, woodsy, gingery aroma and a warm balsamic undertone. Recognized as a base note in perfumery, amyris essential oil contains key constituents including elemol, eudesmol, sesquiphellandrene, and valerianol, all contributing to its unique scent and therapeutic properties.

Ajwain Essential Oil: The Spicy Healer

Ajwain essential oil, extracted from the seeds of Trachyspermum ammi, has earned its reputation as a dynamic healing oil rooted deeply in both ancient tradition and contemporary wellness practices. Trachyspermum ammi, more commonly known as ajowan, bishop’s weed, or Indian thyme, belongs to the Apiaceae family and is native to India. Today, it is also cultivated extensively in Iran, Egypt, Pakistan, and Afghanistan, where its aromatic seeds have become a staple not only in flavoring foods but also in supporting health and well-being.

Agarwood Essential Oil: The Scent of Nirvana

Agarwood essential oil, derived from the precious resinous heartwood of Aquilaria agallocha, stands as one of the world’s most revered aromatic treasures. Known as oud, aloewood, eaglewood, or gaharu in different cultures, agarwood is intimately connected to ritual, wellness, and luxury, earning it grand titles such as “scent of nirvana” among Buddhists and “black gold” across the Middle East. Its significance stretches far beyond fragrance, weaving into traditions, medicine, and spiritual practices for millennia.